Pure Ceylon black loose leaf tea
Ozone friendly collection.
The Uda Pussellawa tea region of Sri Lanka sits between 5000 and 6000 feet above sea level. It is a small, less occupied area in the central province.
This region produces superior quality tea in varieties of medium bodied to rosy taste as a result of two distinct weather patterns.
The tea of Uda Pussellawa appears darker in the cup, with a pinkish hue and a hint of greater strength.
Ingredients: pure Ceylon black tea (Uda Pussallawa region)
Content: loose leaf tea in caddy
Weight: 50g
Made in Sri Lanka
Brewing advice:
100 °C
3-6 mins
1 teaspoon per person